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The Lone Virgin | august 6, 2003 Her custom fit Bunny costume
still hangs in the closet, complete with bowtie and collar, cuffs, tail,
stockings, rabbit ears and a rosette with "Elle" on it. Back in 1965, Elle
Parrino walked into the New York Playboy Club at 59th and 5th. She had
realized her looks and her vivacious personality were cut out for
something more than reception work. "When I got out of school, every job I
went for they wanted you to type. I had platinum blonde hair and wore
entirely too much make-up-which I still do and I love. I couldn't get a
job. They wanted navy blue suits and little white gloves. I just didn't
fit the bill." Elle saw saw herself as a patient romantic, never
progressing past the good night kiss, so her co-Bunnies branded the sweet
Italian girl from Astoria the "Lone Virgin."
Elle began waitressing at the Club and soon
mastered the Bunny dip - Playboy's signature manner of serving drinks. At
her home cooking restaurant on W. 79th Street, she demonstrates the move
with cool grace: knees together, a slight roll, the bosom strategically
directed away from the customer with the Bunny tail served up. Clearly she
was a master of the move as she climbed steadily up the ranks during her
17 years at the club. "Hef' set it up right. Playboy always promoted from
within." By the end of her run, she was the Mother Bunny, lovingly rearing
120 occasional "primadonnas."
Ironically, Elle notes that while the Playboy logo is synonymous with
sex and hedonism, the club in fact was somewhat tame. "As liberal as the
magazine is, that is how conservative the clubs were." Customers were not
allowed to know a Bunny's last name or any other personal information.
Each woman had a unique Bunny Name: Bunny Peaches, Bunny Elle. Customers
certainly could not pet or date a Bunny. If a problem arose, Elle would
tilt her head, smile, and summon the room director. "The Bunny was always
sweet as pie. It was in keeping with the Bunny image." The room director
handled the problem, occasionally tossing the malcontent to the
street.
The early days of the Club in the 1960s were about glamour and glitz,
not to mention exclusivity - guests needed a Playboy key to gain entrance.
The "playmate bar" was on the first floor. The "living room" on the
mezzanine level had a buffet and dancing. In the third floor "VIP room,"
specially trained Bunnies wore blue velvet costumes to match the velvety
interior and fine French dining. The "playroom" and the "penthouse" were
showrooms with jazz, magic acts, comedy, and music reviews. "These rooms
were packed and did four shows a night. . . . Back then a drink was $1.50
and a filet mignon was $1.50. That was a lot for a drink. In those days
most bars charged 40 cents for a shot." Naturally, the Bunnies did
exceptionally well. One night while working the showroom, a particularly
generous patron was heard to claim, "'every time you walk by my table I
will give you fifty dollars.'" Elle recalls pulling in $500 a week when
the average secretary was making $75. But as good as the money was, Elle
is most animated when talking about the Bunnies' camaraderie.
"That Bunny dressing room was a magical place. It had everything you
could need from mascara to a shoulder to cry on. . . . It was a safe
haven. There is something about standing stark ass naked next to another
human being day after day." When asked if she would let her daughter work
at a Playboy Club, Elle flatly responds, "in a New York minute. Because I
know she would be safe there." Perhaps that is why she stayed with it for
so long, only leaving Playboy to have each of her two children with her
first husband. Shortly afterwards, Elle returned to the club. "They would
drag me back in there and put me to work."
Several years after starting at Playboy, Elle married a high school
friend to keep him out of the Vietnam War - they stayed together for 15
years. He was in one of the first live disco bands, playing the old Ondine
nightclub on 59th Street between 1st and 2nd Avenues, right down the
street from the Playboy Club. "That was a hot place. There were
celebrities galore. I saw Jackie Kennedy dancing with Bobby. Frank
Sinatra. Mick Jagger would bounce off walls."
In 1974 the Playboy Club closed for renovations. When the club reopened
in 1976, Elle was back at it. "It was a different place though. Most of
the girls from the original era were not hired back. . . . Times changed
between the '60s and '70s. In the '60s it was glamorous. We were stars. In
the '70s we had a lot more girls going to college, it was more of a job. .
. . And the girls, you had to twist their arms to put makeup on." She
stayed on until the club closed in 1986. By then, tourists had replaced
the glitter.
After a brief partnership running an Italian restaurant,
Elle set out on her own during the recession of the early 1990s. She
opened Elle's Homesick Bar and Grill with a recipe of family specialties
and liberally poured cocktails. "I do not like fancy, designer food. If I
go out for pasta, I want spaghetti and meatballs." The place continues to
chug along 12 years later. On a Sunday afternoon, the loyal brunch crowd
departs as bar regulars arrive to saddle up for a drink. Or four. The
hostess chuckles, "this group is straight out of a Fellini film." A
middle-aged guy reflects on another brilliant season teaching English in
Thailand while a reserved woman quietly explains that she likes her Stoli
chilled, in a big martini glass so she can add ice and savor it. An
engaging actor, early 60s, glowingly describes wintering in West Palm
Beach, driving a 1990 Le Baron convertible. He cannot believe how
difficult smiling is after his recent dental work. The bartender,
literally a comedian, calls out the barflies with ease. Rambling
discussions and laughter fill the air. Staff and patrons are just happy to
be there.
Elle's world directly reflects her cherished Bunny years. "When I was
Bunny Mother, I learned if you treat 'em like ladies they'll act like
ladies. If you treat 'em like whores, they're going to act like whores. I
treat all my girls like they are going to do the right thing. Clearly, and
to the benefit of friends, family and customers, that training will always
be with her.
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